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Beef and Black Bean Burgers

Canned black beans + lean ground beef = one delicious lower-fat burger.

  • Yield 4 servings

Beef and Onions Braised in Beer

Beer and beef, together, in a hearty dinnertime stew.

  • Yield 6 servings
  • Time to make 115

Peppered Beef with Pineapple Salsa

Fresh pineapple and jalapeño jelly add hot and cool flavors to beef flank steak.

  • Yield 4 servings
  • Time to make 30

Spinach- and Cheese-Stuffed Beef Tenderloin

This stuffed tenderloin will be the star of your holiday table.

  • Yield 8 servings
  • Time to make 80

Rosa di Parma (Filled Beef Tenderloin)

Having company? Try this indulgent stuffed beef tenderloin for special occasions.

  • Yield 8 servings
  • Time to make 70

Winter Vegetable Beef Soup

Is there anything better than Vegetable Beef Soup on a cold winter's day?

  • Yield 10 servings
  • Time to make 285

Japanese Beef and Green Onion Skewers (Yakitori)

Kids love these little beef skewers, with their sweet/salty glaze of soy, mirin and sugar.

  • Yield 4 servings

Chimichurri Grilled Beef

A Latin-American sauce of herbs, garlic and oil tops a thin slices of grilled beef.

  • Yield 4 servings

Roast Beef with Garlic and Herbs

Serve this impressive roast beef with horseradish “mousse,” a gravy boat of au jus, and small dinner rolls.

  • Yield 30 servings

Roast Beef Sandwiches with Horseradish

Make a cool deli sandwich with ciabatta rolls and sliced roast beef.

  • Yield 1 servings